One of my all time favorite breads. Organic eggs and honey give this bread a soft and slightly sweet crumb. It's swirled out with brown sugar, organic plumped raisins, and organic Vietnamese cinnamon.
Same style bread as the Cinnamon Raisin, just made for those who prefer to go without raisins.
Chunks of Cabot's Extra Sharp Cheddar cheese rolled inside a soft Italian style bread.
Cabot's habanero and pepper jack cheese are rolled inside a soft Italian style bread with some dried hot pepper flakes.
Organic oats, organic whole wheat flour, organic bread flour and cranberries are combined to make this bread perfect for your eggs in the morning or your favorite fixings for lunch.
Organic oats, organic whole wheat flour, and organic bread flour make this bread ready for anything you want to put on it.
Made a poolish pre-ferment, this bread can be enjoyed as is or grilled with eggplant, mozzarella, and pesto.
This bread is made with leftover grains from the brewing process. It gives a soft texture to this Italian style sandwich loaf. A favorite for grilled cheese
Sunflower Seed Bread:
The sunflower seeds give this bread a slightly nutty taste. A soft interior with a flakey outer crust is simply amazing when toasted.
A classic white sandwich bread with a soft interior. Perfect with jam, your favorite sandwich fixings, or along side your dinner.
Raspberry Blueberry Lemon Brioche:
This soft enriched dough has a layer of organic raspberry jam, lemon curd, and blueberries spread in the middle and then braided. Great for breakfast or dessert.
Apple Brioche: Seasonal pastry bread, made with apples from a local farm and a butter, cinnamon brown sugar spread.
Irish Potato: Super fluffy and soft sandwich bread made with real mashed potatoes.
Whole Wheat: 100% whole wheat sandwich bread slightly sweetened with honey.
Finnish Coffee Bread: Cardamom spiced added to the dough is a perfect compliment to a cup of coffee or tea. It's braided with a butter, cinnamon, and brown sugar spread.
Chocolate Babka: If you ever watched Seinfield you would understand the desire to have a chocolate babka. Swirled with a chocolate mixture so delicious, it's almost too sinful.
Rye: Caraway seeds mixed into the dough gives you the classic flavor perfect for Reuben sandwiches, a fancy grilled cheese, or jam topped with a Ghetost Norwegian cheese.
Tomato Basil: Summer time favorite, seasonal bread, loaded with blended local, organic tomatoes and basil.