Cinnamon Swirl bread kicked up a notch with warm Holiday spices like ginger, clove, nutmeg, and the amazing Vietnamese Cinnamon. Perfect for french toast or just enjoyed warmed up with butter.

Perfect gift for the foodie in your life.

13oz. Made with maple syrup, local honey, certified gluten free oats, almonds, pecans, salt, and olive oil. Perfect to go on yogurt or as a snack.

Classic sugar cookies in various shapes (gingerbread people, bells, reindeer, etc) perfect for decorating or enjoy on their own. Don’t forget to leave cookies out for Santa

Classic gingerbread cookies in various shapes (gingerbread people, bells, reindeer, etc) perfect for decorating or enjoy on their own. Don’t forget to leave cookies out for Santa

Chocolate Sourdough Cookies, Peanut Butter Blossoms, and Gingersnaps

5” linzer cookie made with almonds and filled with organic raspberry jam.

Chocolate whoopie Pies filled with a soft buttercream.

Peppermint Whoopie Pies: Chocolate shell with a peppermint buttercream and candy cane pieces on the outside

Chocolate Whoopie Pies filled with a soft buttercream.

Peppermint Whoopie Pies: Chocolate shell with a peppermint buttercream and candy cane pieces on the outside

1lb plus of amazing dessert filled with brown sugar, butter, and organic Vietnamese cinnamon ( best cinnamon ever). This Brioche dough is made with honey, cabot butter, and organic eggs from Country Hen. Perfect for breakfast or with your afternoon coffee.

4pk of my famous Cinnamon Rolls are just what you need to start your morning. Made with organic eggs from Country Hen, Cabot butter, local honey from Oakham, and Organic Vietnamese Cinnamon.

Made with the same dough as the Cinnamon Rolls, but topped with toasted pecans that are caramelized in brown sugar and butter. Comes in a 4 pack.

Handmade crust filled with Cortland Apples from Ragged Hill Orchard in West Brookfield. The apples are tossed with organic sugar and organic Vietnamese Cinnamon.

I have been donating breads to local families in need. If you would like to sponsor a family, donations are always welcome.

A tasty sourdough packed with pecan pieces and cranberries that give the crumb a soft pink hue.

Beautiful sourdough made with Transitional Bread flour and Organic Rye.

Made with rice base gf flour blend, perfect for those who can’t tolerate gluten. Easy to slice and does not need to be toasted to be enjoyed. **Not baked in a gf facility

Soft buttery dinner rolls to go along side any meal.